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Moroccan Wine featured in the Los Angeles Times

  • ha0712
  • Jul 25, 2015
  • 1 min read

Updated: Mar 12, 2020


Moroccan organic wines produced at Ouled Thaleb, the oldest winery in Morocco, imported by Didier Pariente, are making their way onto restaurant lists in Los Angeles and beyond.

http://www.latimes.com/food/drinks/la-fo-moroccan-lunch-20150725-story.html


 
 
 

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