MISSION WINES Uno 2019, Spain (Red)
Certification : Organic
Grapes : Mencía, Garnacha Tintorera, Godello
Region : Ribeira Sacra, Spain
Vinification : Clusters were sorted by hand before being stomped whole cluster in two 500L open-top barrels. No SO2 was used at crush. Maceration lasted 16 days, with progressively gentler pigeage and finally manual pumpovers using a bucket to keep the cap moist. After pressing, the wine was allowed to settle before being transferred to two well used 225L barrel, in which it rested on its lees for nine months without racking.