MEINKLANG Burgenland White 2019 Burgenland, Austria (white wine)
Certification: Biodynamic & Organic
Grapes: Grüner Veltliner, Welschriesling, Muskat
Region: Neusiedlersee, Burgenland, Austria
Soil: Sandy loam, rocky topsoil
Vinification: The manually harvested grapes are vinified separately. Fermentation occurs spontaneously with native yeast in stainless steel. The wine ages for 4 months on the lees. Unfined & Unfiltered.
Sulfites: 40 mg/L