LA FERME ROUGE 'Le Gris' 2023 Zaër, Morocco (Rosé)
$18.00Price
Practices: Organic
Grapes: Cinsault
Region: Zaër, Morocco
Soil: Hamri (red clay) & ancient sands, limestone subsoil and shale
Vinification: The Cinsault grapes, from 40 years old vines, go through a cold maceration to retain aromas and freshness. The fermentation takes place in thermo-regulated stainless steel tanks.
Sulfites: low addition at bottling