L'ARCHETIPO Aglianico 2014, Italy (Red)
Certification : Organic
Grapes : 100% Aglianico
Region : Puglia, Italy
Vinification : After destemming and soft crushing grapes, must ferments spontaneously thanks to a pied de cuve of native yeasts, the only ones which increase the expression of our Terroir. After 20-30 days of maceration with the skins, at the end of alcoholic fermentation, wine is soft pressed in order to separate it from grape skins. Natural fining and stabilization, no fining agents added. No filtration.