CONSTANTINA SOTELO Octopus 2019, Spain (Skin Contact)
Certification : Organic
Grapes : Albariño
Region : Rias Baixas, Spain
Vinification : Wort obtained through ground grapes. Macerated together their skins during spontaneous fermentation with indigenous yeasts in clay amphora. Aging and maceration of skins in mud amphora on its fine lees with continuous batonage due to convection currents due to the oval shape that also keeps the wine at a homogeneous temperature throughout the year. Macera with its skins until bottling.