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BODEGA FRONTIO Follaco 2023, Spain (Red)

$20.00Price

Certification: Cretified Organic grapes, organic practices in the cellar

Grapes: Juan García (70%) and Tempranillo (30 %)

Region: Arribes DO, Spain

Vinification: Hand harvested, and macerated on the skins for 10- 12 days, the directly pressed. Each varitey goes through slight malolactic fermentation in large foudre for 10 months separately.  They are then blended into stainless steel and left to sit for 1 week, then bottled.  No finning or filtering; light addition of SO2. 

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