MISSION WINES Tres 2019, Spain (White)
Certification : Organic
Grapes : Godello, Treixadura, Doña Blanca, Albariño, Loureira
Region : Ribeira Sacra, Spain
Vinification : Clusters from the first picking (2/3 of the blend) were footstomped and left to macerate for a day before pressing. The next day it was racked off of its gross lees into a 400L barrel to ferment. The second lot (1/3 of the blend) was fermented on its skins and macerated for 13 days before pressing into stainless and then racking into the same 400L barrel to combine the two. The modest amount of skin contact in the blend gives the wine texture and body, without sacrificing freshness or elegance.