MEINKLANG Nomadic Cuvee 2018 Burgenland, Austria (red wine)
THIS IS A WINE MADE EXCLUSIVELY FOR NOMADIC
Certification: Biodynamic & Organic
Grapes: Zweigelt, Blaunfrankisch, Sankt Laurent
Region: Neusiedlersee, Burgenland- Austria
Soil: Sandy loam soils with rocky topsoil
Vinification: The varieties were hand picked early ripe in the beginning of September and co-ferment for 4 days on skin and stems, then whole bunch pressed. Fermentation occurs spontaneously with native yeast. Aged 4 months in stainless steel on the lees. Unfined & Unfiltered.
Sulfites: 24 mg/L