JEAN YVES MILLAIRE Loupiot Rouge 2021, France (Red)
Certification : Organic, Biodynamic
Grapes : Merlot, Cabernet Franc
Region : Bordeuax, France
Vinification : Manual harvest. 2 to 3 days maceration than wine flow and pressing at mid-fermentation than end of fermentation without the marc in concrete tank, end of fermentation in stainless steel vats. Early bottling, in November to preserve the carbonic gas and preserve the fruit.