DIDIER MONTCHOVET Pommard 2015 Burgundy, France (red wine)


Certification:  Biodynamic

Grapes: Pinot Noir

Region: Burgundy, France

Vinification: The manually harvested Pinot Noir comes from 30-80-year old vines grown on limestone-slabs. The juice undergoes a long fermentation with native yeast for about 25 days in wooden vats. The wine then ages between 10 and 20 monts in large oak barrels. Unfined & Unfiltered.

Sulfites: low addition at bottling

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