AMPLIFY Tempranillo 2018 Santa Ynez Valley, CA (red)
Region: Santa Ynez Valley, California
Soil: Sedimentary of sand and gravel
Vinification: The wine is placed in the fermenter 30% whole cluster and 70% destemmed. Fermentation occurs spontaneously with native yeast in concrete. The wine ages in neutral oak (80% French, 20% American) in homage to classic Rioja.
Sulfites: 10 ppm at bottling