LA FERME ROUGE 'Le Gris' 2019 Zaër, Morocco (rosé)
$16.00Price
Practices: Organic
Grapes: Cinsault
Region: Zaër, Morocco
Soil: Hamri (red clay) & ancient sands, limestone subsoil and shale
Vinification: Manually harvested grapes. Fermentation occurs spontaneously with native yeast. The wine ages in stainless steel.
Sulfites: low addition at bottling